BUCHER VASLIN

DELTA EVOLUTION 4 – DESTEMMER WITH ROTARY CAGE FOR FRAGILE GRAPE VARIETIES

DELLA TOFFOLA SPA

DTMA – MACERATION ACCELERATOR

DIAM SUGHERI SRL

ORIGINE BY DIAM® - CORK CLOSURE WITH BEESWAX EMULSION

DIEMME ENOLOGIA SPA

OPERATOR INTERFACE E-PANEL FOR MEMBRANE PRESS

GAI MACCHINE IMBOTTIGLIATRICI SPA

SINGLE BASEMENT FOR HIGH-PRODUCTION MONOBLOCS

GRUPPO BERTOLASO SPA

GLOBAL SUPERVISION FILLING SYSTEM – GLOBAL SUPERVISION FILLING SYSTEM

GUALA CLOSURES SPA

E-WAK® - ALUMINUM NFC CLOSURE

SAS OENO CONCEPT

REMULAB – VISUALISATION OF SEDIMENTS

PARSEC SRL

APHROMATHE PLUS - INNOVATIVE PROCESS CONTROL WITH THE CHARMAT METHOD

RAYTEC VISION SPA

DIONYSOS – MULTIFREQUENCY

@INNOVOENO SRL

CULACCINO® - SELF-ADHESIVE LABEL STRIPS BASED LABELLING SYSTEM

AEB SPA

CTRL-FERM® - CO₂ AND H2S MEASUREMENT FOR YEAST NUTRITION

AMORIM CORK ITALIA SPA UNIPERSONALE

NDTECH® FOR SPARKLING WINES - SYSTEM DESIGNED TO GUARANTEE A PERFECT SENSORY EXPERIENCE

DAINESE SRL

BLOWINE – SOFT SPLITTING OF THE MARC CAP WITH CO₂ FERMATION

DEFRANCESCHI SRL

YEAST MATURATION TANK

DEFRANCESCHI SRL

CERAMIC TANK

HTS ENOLOGIA DI LUIGI SCAVONE

AVAFERM^TM – PLACE & START SYSTEM FOR THE AUTOMATIC MANAGEMENT OF YEAST NUTRITION DURING AF

NORTAN SRL

SYNCROCAP - CAPSULE DISTRIBUTION SYSTEM WITH FULLY ELECTRONIC MANAGEMENT

TMCI PADOVAN SPA

RED HUNTER THERMOVINIFICATION - FLASH COOLER

VINVENTIONS SA

SÜBR F7 – ECO FRIENDLY MICRO NATURAL CLOSURE