10.30 a.m. Conference room pav. 15 - Official Opening of the 28th SIMEI
Technology Innovation Award “Lucio Matroberardino” SIMEI Ceremony
2.30 p.m. Winebar pav. 11 - Olivier Chadebost
Architecture and wineries: tools and objects
Wednesday 20th November
10.00 a.m. Conference room pav. 15 - Tofwerk
Vocus Cork Analyzer
Business presentation
10.00 a.m. Conference room pav. 9 - University of Milan - Disaa Department of Agricutural and Environmental Sciences
Non Distructive technics for viticulture and wine-making: challenges and opportunities in industry sector
10.30 a.m. Conference room pav. 15 - Unione Italiana Vini
Sparkling wines and sustainability: How Franciacorta, Cava and Champagne are responding.
10.30 a.m. Winebar pav. 11 - Spirits Valley
Spirits Valley: la Silicon Valley dei distillati
2.00 p.m. Conference room pav. 9 - Unione Italiana Vini
Ring Test Lab
2.00 p.m. Gamma room Mezzanine 2° floor pav. 9 - Haifa
Optimization of precision fertilization in the vineyard, experimental results and applicative aspects
2.30 p.m. Conference room pav. 15 - Unione Italiana Vini
Wine & Wood: work tables
3.00 p.m. Conference room pav. 9 - Federlegno Assoimballaggi
Project of Shared Review among analysis laboratories of share checks cork (#ShareCheckCork)
3.00 p.m. Winebar pav. 11 - Associazione Nazionale Le Donne del Vino
Forum of the women in wine worldwide
5.00 p.m.- stand S30-T29 pav. 13 - Messe München
Networking time
Thursday 21st November
10.00 a.m. Conference room pav. 15 - Associazione Nazionale Le Donne del Vino
Women in Wine: opportunities and challenges
10.00 a.m. Conference room pav. 9 - Valoritalia
Sustainable wine: an opportunity for the company, a value for the market
10.30 a.m. Winebar pav. 11 - Unione Italiana Vini
Wine and wood: aging strategies. Where does the future lie?
1.30 p.m. Conference room pav. 15 - Maureen Downey
Wine Fraud Threats to the Wine Market
2.00 p.m Winebar pav. 11 - Olivier Chadebost
The existence of wines in the new codes oft he lifestyle universe, from labels to brands
3.00 p.m. Conference room pav. 15 - Olioofficina e Mercacei
The Italy/Spain comparison on packaging and the visual design of olive oils
3.00 p.m. Conference room pav. 9 - Unione Italiana Vini
"Mal d'Esca" Grapewine trunk disease
4.00 p.m. Winebar pav. 11 - Associazione Enoturismo in Sardegna
25th Edition Gallura Award
4.00 p.m. Conference room pav. 9 - Unione Italiana Vini
Enovitis in campo 2020 presentation
Friday 22nd November
10.00 a.m. Conference room pav. 9 - University of Milan - Disaa Department of Agricutural and Environmental Sciences
At what point is precision viticulture?
10.30 a.m. Winebar pav. 11- Vinidea
Enoforum, innovation and excellence
10.30 a.m. Conference room pav. 15 - Assoenologi
Let's start from the roots: oringin, characteristcs and intetest in the genetic improvement of rootstocks
11.30 a.m. Conference room pav. 15 - Assoenologi
Innovative and sustainable approaches for the prevention of photo-induced faults in white and sparkling wines (Enofotoshield)
1.30 p.m. Conference room pav. 15 - Marmoinox
The CE Mark is an illusion
Business presentation